At our core, we believe food from the land should energize and heal. Our goal is to grow haskap that feels as good as it tastes—powerful, clean, and rooted in real Alberta farming.
Heather Thiessen
Owner - Eagle Hill Farms
Grown different. Feels different.
Alberta's northern climate creates haskap with triple the antioxidants. Cool nights, long days, nutrient-rich earth—nature's perfect recipe.
Every bush is hand-cared for throughout the season. We harvest at peak ripeness when health benefits are highest.
Farm-Fresh Promise
From our fields to your table in hours, not weeks. No long shipping, no sitting in warehouses. Just pure Alberta haskap.
